Food and Agricultural Products

Food and agricultural products, as one of the cornerstones of human life, hold great importance both nutritionally and economically. This category encompasses all products involved in the process from farm to table and is indispensable for a healthy life. Food and agricultural products include a wide range from fresh fruits and vegetables to grains, meat and dairy products, and processed foods.

Agriculture forms the basis of food production, and sustainable agricultural practices are critically important for both protecting the environment and meeting the needs of future generations. Methods such as organic farming, permaculture, and biodynamic agriculture enhance soil fertility while minimizing chemical use. This ensures the production of both environmentally friendly and healthy products.

Food safety is another important aspect of this category. Consumers' access to healthy and reliable foods is possible by maintaining hygiene and quality standards throughout the process from production to consumption. Food safety is also a significant part of international trade, and the alignment of standards between countries ensures smooth trade.

Although dietary habits vary according to cultural and geographical differences, basic food items show similarities worldwide. Grains such as wheat, rice, and corn are among the most consumed food products globally. Additionally, meat and dairy products are important sources for meeting protein needs. However, in recent years, plant-based dietary trends have also been on the rise.

The food and agricultural products sector also holds great economic importance. Agriculture occupies a significant place in the economies of many countries and provides employment. This sector, which operates in a wide range from small farms to large agricultural enterprises, is also continuously renewed with technological advancements. Smart farming practices increase efficiency while ensuring more effective use of resources.

In conclusion, food and agricultural products are the key to a healthy life both individually and socially. Sustainable agricultural practices, food safety, and the improvement of dietary habits indicate that this category will continue to maintain its importance in the future. Conscious consumer choices and the adoption of responsible production methods by producers will contribute to positive developments in this field.

Food and Agricultural Products

Acetic Acid 80% - Turkey

Citric Acid Anhydrous – RZBC / Weifang (China & Turkey)

Citric Acid Monohydrate – RZBC / Weifang (China & Turkey)

Citric Acid Anhydrous – TEZKİM (Turkey)

Citric Acid Monohydrate – TEZKİM (Turkey)

Lactic Acid 80% Food Grade – Henan Jindan (China)

Lactic Acid 80% Excellant (Clear Color) – Henan Jindan (China)

Lactic Acid 80% Food Grade – Galactic / Purac (Europe)

Malic Acid – Anhui Sealong (China)

Tartaric Acid – Ningbo (China)

Food and Agricultural Products